Tuesday, September 27, 2011

Almond Bars


Almond Bars
Ingredients
         4 eggs
         2 cups sugar
         1 cup butter (no substitutes), melted
         2 cups all-purpose flour
         2 1/2 teaspoons almond extract
         confectioners' sugar

Directions
In a mixing bowl, beat the eggs and sugar until lemon-colored. Add the butter, flour and extract; mix well. spread into a greased 13-in. x 9-in. x 2-in. baking pan. Bake at 325 degrees F for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Sprinkle with confectioners' sugar.

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